About Noor Bakery

Welcome to [NOOR BAKERY] A small, family-owned café rooted in the rich traditions of Balochistan, nurtured in the vibrant heart of Dubai, and deeply inspired by the soulful warmth of mideterean culture. Our story is a blend of heritage and home — from Baloch hospitality to Middle Eastern flair, with the comforting flavors of Balochistan woven throughout. We don’t just serve Flatbreads and Pizza — we serve stories, passed down through generations. Each bite and plate reflects the love, resilience, and flavor of our journey across cultures. Come taste a world where East meets tradition.

Our Bakery

Our Story

Noor Bakery was founded with a passion for traditional baking techniques and a vision to create a welcoming space where the community could gather and enjoy freshly baked goods.

What started as a small family operation has grown into a beloved local institution, while still maintaining the same dedication to quality and craftsmanship that has been our hallmark from day one.

Every product that leaves our ovens is made with care, using time-honored recipes that have been perfected over generations, alongside innovative creations that reflect our commitment to evolving with the tastes of our community.

Our Values

Quality Ingredients

We source the finest ingredients, including organic flours, local dairy, and seasonal produce to ensure every bite is exceptional.

Handcrafted with Care

Our bakers take pride in their craft, creating each product by hand with attention to detail and a commitment to excellence.

Community First

We believe in supporting our local community through partnerships, events, and creating a welcoming space for all to enjoy.

Meet Our Team

The talented individuals behind your favorite treats

Head Baker
Ahmed Noor

Founder & Head Baker

With over 25 years of experience in artisanal baking, Ahmed brings traditional techniques and family recipes to every creation.

Pastry Chef
Sophia Chen

Executive Pastry Chef

A graduate of Le Cordon Bleu, Sophia combines classical training with innovative techniques to create our exquisite pastries.

Bread Baker
Marcus Johnson

Head Bread Baker

Specializing in sourdough and artisanal breads, Marcus is dedicated to perfecting the art of bread making through natural fermentation.

Our Specialties

Authentic Middle Eastern Delicacies

Noor Bakery Menu

Traditional Recipes

Our menu features authentic Middle Eastern recipes that have been perfected over generations, bringing you a taste of cultural heritage with every bite.

Fresh Ingredients

We use only the freshest ingredients to create our savory and sweet offerings, from our hummus and zaatar to our specialty breads and pastries.

Handcrafted Daily

Every item is prepared fresh daily in our kitchen by our skilled bakers, ensuring you experience the authentic flavors and textures of our cultural dishes.

Our Baking Process

From ingredients to your table

1. Sourcing

We carefully select the finest ingredients from trusted local suppliers and organic farms.

2. Preparation

Our bakers measure and combine ingredients with precision, following time-tested recipes.

3. Baking

Products are baked in small batches to ensure consistent quality and freshness.

4. Delivery

Fresh baked goods are carefully packed and delivered to your home or available for pickup.

Visit Our Bakery

We'd love to welcome you to our bakery!

  • 323 105th St Suite C seattle wa 98133, Seattle, WA 98133
  • 2069007948
  • noorbakery2025@gmail.com

Hours of Operation:

  • Monday: 3:00 PM - 11:00 PM
  • Tuesday: 3:00 PM - 11:00 PM
  • Wednesday: 3:00 PM - 11:00 PM
  • Thursday: 3:00 PM - 11:00 PM
  • Friday: 3:00 PM - 11:00 PM
  • Saturday: 11:00 AM - 11:00 PM
  • Sunday: 11:00 AM - 11:00 PM
Contact Us